Golfing on Crowley’s Ridge

posted by rexnelson on May 17th, 2012

The state Department of Parks and Tourism reopened the golf course at Village Creek State Park near Wynne earlier this month, providing a destination sure to attract visitors from the nearby Memphis metropolitan area and elsewhere.

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Reopening Petit Jean’s Mather Lodge

posted by rexnelson on May 16th, 2012

Petit Jean Mountain long has been a special place in this state. With the more than $4 million just spent at Mather Lodge, it has become even more special. The lodge reopened last week after having been closed since December 2010.

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Endangered Arkansas

posted by rexnelson on May 15th, 2012

Decades of tight county budgets and deferred maintenance are taking their toll on county courthouses across the state, resulting in leaking roofs, crumbling masonry and outdated environmental systems.

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Saving the Medical Arts Building and downtown

posted by rexnelson on May 10th, 2012

The Historic Preservation Alliance of Arkansas released its annual list of the 10 most endangered places in Arkansas last week. On that list was one of my favorite structures, the Medical Arts Building at 236 Central Ave. in Hot Springs.

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Running for the roses

posted by rexnelson on May 9th, 2012

As I drove past the airport on my way out of Louisville on Sunday morning, the private jets still covered the grounds. The millionaires, it seems, were sleeping in. My wife and I, however, were on the road back to Arkansas.

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What is Arkansas barbecue?

posted by rexnelson on April 27th, 2012

So what is Arkansas barbecue? It’s no easy task to settle on a single style of Arkansas barbecue, but the tradition of barbecue in this state is a long, rich one.

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The Arkansas BBQ Trail

posted by rexnelson on April 26th, 2012

The Southern Foodways Alliance, an organization based at Ole Miss that does much to shine a spotlight on Southern food, has launched its Arkansas BBQ Trail, a collection of oral histories. Arkansas is part of the larger Southern BBQ Trail, which can be found at www.southernbbqtrail.com.

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“The Slaw and the Slow Cooked”

posted by rexnelson on April 25th, 2012

A wonderful book was published last year by the Vanderbilt University Press with the intriguing title “The Slaw and the Slow Cooked: Culture and Barbecue in the Mid-South.” The essays in the book approach the subject of barbecue in this region from an almost academic standpoint.

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Northwest Arkansas: A hot travel destination

posted by rexnelson on April 23rd, 2012

Writing in The New York Times, Roberta Smith says Crystal Bridges is “poised to make a genuine cultural contribution, and possibly to become a place of pilgrimage for art lovers from around the world.” Let’s hope those world travelers take the time to also enjoy the charms of Fayetteville, Eureka Springs and other parts of northwest Arkansas.

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Crystal Bridges’ promise

posted by rexnelson on April 20th, 2012

Bravo, Alice Walton. Less than six months after opening, it’s clear that Crystal Bridges is changing how others think about us (though I’ve never lost much sleep over that) and how we think of ourselves.

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